67.5% ABV !! WARNING !! This beer is not for the feint-hearted
Brewmeister Snake Venom is currently recognised as the strongest beer in the World. It is brewed in Moray from smoked, peated malt using two varieties of yeast, one beer and one Champagne. Like other ultra high strength beers it is frozen several times after the fermentation process, and the ice crystals removed. This concentrates the alcohol, flavour, and body of the beer as water is removed each time. The beer is then fortified with alcohol to increase the strength further.
The result is a powerful, viscous, intensely flavoured beer that should be treated more like a spirit with regards to its consumption. There is no carbonation as the liquid is too thick to hold carbon dioxide bubbles.
Now on its 25th edition, 2021 is a landmark year for Vintage Ale. At its heart, Pale Ale and Caragold malts combine with DRC®(Double Roasted Crystal), to deliver a toffee and raisin sweetness. Turning to hops, we’re showcasing younger UK varieties for their luscious fruitiness. Endeavour brings plummy tones, while Olicana® and the yet unnamed experimental hop CF182 add tropical and orange notes. All complemented, as ever, by the zesty marmalade character of our famous Fuller’s yeast.
Take a detour with this super easy drinking pale. Crammed full of tropical fruit and citrus flavours with a crisp, balanced bitterness.
The Regulars had the opportunity to sample this n bottles and cans. On balance, the bottled version was marginally preferred as it seemed to hold the head longer. Further scientific analysis is required to determine whether this was related to temperature effects.
ATTEN HUT!!! Camerons have created a golden beer with a citrus aroma and satisfying full hop flavour. The Cascade, Chinook and Fuggles hops deliver an initial citrus flavour followed by a satisfying bitter taste
A high proportion of crystal malt in Old Speckled Hen provides the key toffee/caramel flavour. The yeast used to ferment the beer provides the other key character – estery or banana/pear drop. This estery note provides the fruity and refreshing balance. The hops used add a palate cleansing herbal note and very slight orange citrus. A very malty, full bodied and warming ale.
Yorkshire Blonde is a mellow, lager coloured ale. Full-bodied and low in bitterness, there is a delicate malty sweetness on the palate. The fruity hop aroma results from a generous late addition of Mount Hood hops.Our biggest selling beer, Yorkshire Blonde is a mellow, lager coloured ale.
A powerfully authentic IPA, Proper Job is brewed with a blend of imported American hops. It is a real treat of a beer with a growing reputation and is loved by beer enthusiasts far and wide. Perhaps the forerunner of all modern IPAs in the UK!
An award-winning modern IPA, packed full of citrus, pineapple and grapefruit resinous flavours with a fine crisp bitter finish.
Wolf Rock is a fusion of Red Ale and IPA styles and combines Noble and New World hops with our finest special malt to deliver its distinctive flavour and enticing red hue. At 4.8% be warned “The Wolf” is to be respected.
Pure UBU (pronounced ‘OO-BOO’) is named after our faithful canine friend ‘UBU’, a maverick, brim full of character and the unofficial protector of our secrets. God love him, the dog is mad, but an inspiration to all who enjoy doing what they do and who want to be loved for being what they are.
Pure UBU (4.5% ABV, IBU36) is a distinctive, full flavoured beer with a sweeter finish. Brewed with English Maris Otter, Crystal, and Wheat malts, with Pilgrim and Cascade hops.
Brewed strong and hoppy, Maharaja is a stunning example of an IPA. Masses of English hops and three different malts produce a complex flavour and strong citrus aroma. Smooth, deep golden and beautifully balanced with a crisp dry finish.
Old Peculier is a beautiful, yet very simple beer, brewed using a very generous blend of finest pale, crystal and roasted barley with two bitter hops combined with the majestic and noble ‘Fuggle’ hop to produce a beer of awesome full-bodied flavour with subtle cherry and rich fruit overtones.
A warming, Autumnal red ale, rich & malty, with a balancing bittersweet hop character.
10% Crystal malt blended with Maris Otter pale ale malt in the mash gives the beer its reddish hue. English First Gold & Goldings hops added at stages in the copper for flavour. Late addition Bramling Cross hops in the hop-back for a fruity aroma.
Atlantic is a deep golden colour. The aroma of Pale Ale is a blend of stunning citrus notes, juicy tropical fruits and fresh-picked hops with a touch of candy floss. The flavour has a delicate sweetness with fruity succulence and citrus spice to the fore. The finish is sweet at first becoming dry and lingering with hop zest.
A collaboration with Farmageddon Brewery in Northern Ireland, a fruity, hoppy, Red IPA with bags of flavour and a dry resinous finish.
Packed with Columbus, Galaxy and Centennial hops, this hoppy Red IPA begins with big aromas of burnt orange and passion fruit followed by sweet malt flavours and a dry resinous finish. Full-on with bags of flavour.
An India Pale Ale that recalls a time when ales shipped from England to India were highly hopped to preserve their distinct taste during the long journey. The result is a hop lover’s dream with a fruity aroma, set off by a dry malt middle, and long hop finish.
A selection of beers from Aldi under the Harper’s Brewing Company brand.
Amber Stone is a traditional English bitter, Wild Billy’s IPA is an American IPA, Medusa is a ruby red ale and Golden Crown is a golden ale.
Brewed by Marston’s in the UK.
Harper Arms Rating (5=Tribute, 1=Carling):
Golden Crown (2.3 / 5)
Amber Stone (2.3 / 5)
Wild Billy’s IPA (2.5 / 5)
Medusa (2.8 / 5)
Overall (2.5 / 5)
Note that The Regulars are currently in dispute with Aldi over the use of the Harper name. We want to ensure that the general public do not confuse these beers with our very own Harper Arms Hoppy Punch.
After a week in South Africa where the only beer available was lager, Dave was forced to drink Gin & Tonic and Red Wine until he came across this locally brewed Pale Ale.
A copper-to-red coloured English ale. The late addition of imported Goldings hops gives this ale an aromatic floral hop character that is combined with mild fruitiness. This premium ale has a lingering spicy hop character on the back of the tongue, balanced by the malty fullness on the front of the palate.
Crafted to produce an authentic re-creation of an IPA. With its pale appearance, strong hoppy taste and higher alcoholic strength it comprises all the genuine characteristics of a true India Pale Ale, which were necessary to survive the three month long journey from Burton to Bombay – 5.7% abv.
Our scene-stealing flagship is an India Pale Ale that has become a byword for craft beer rebellion; synonymous with the insurgency against mass-produced, lowest common denominator beer. Punk IPA charges the barricades to fly its colours from the ramparts – full-on, full-flavour; at full-throttle.
Layered with new world hops to create an explosion of tropical fruit and an all-out riot of grapefruit, pineapple and lychee before a spiky bitter finish, this is transatlantic fusion running at the fences of lost empires.
At 4.5% abv, this Pale Ale has a good assertive pithy bitterness and a malty backbone. It is brewed with a selection of malts – Pale Ale, Rye and Cara – plus Citra, and a blend of other American hop varieties to create some great citrus flavours.
Ghost Ship was adapted from a recipe for Deathly Pale Ale which was withdrawn from sales because the skull and cross-bones lablel was too similar to the poison symbol.
A Classic Strong Pale Ale. Refreshingly reliable, nationally renowned, this full drinking Pale Ale with a complex and hoppy aroma has real “Pulling Power” and stands out in any bar as the ideal regular.
One hundred and fifty years ago the new bitter beer style, Pale Ale, was so popular that brewers had to import Californian hops to meet demand. Meantime London Pale Ale continues that tradition by combining lots of American Cascade and Centennial hops to give it a complex citrus aroma and buckets full of local Kentish Goldings to provide the bitterness that makes the style so refreshing. Together they conspire to assail the nose with a complex, heady mix of spearmint, grass and ‘hop sack’ aromas, fruity citrus flavours and a bitter finish that makes pale ale drinking a truly rewarding experience
Not just the domain of the Belgians,the Scots have combined another two things they think they are great at – beer and soft fruits. Not too sweet though, for its great fruity addition, it’s got just the right balance of fruit and bitterness. A perfect beer for summer days (raining or otherwise)
Brakspear Oxford Gold is a remarkably zesty brew, with fresh, citrussy aromas and a firm, fruity flavour. Pale ale malts provide the beer with its gold-gilt shimmer, spruced by a hatful of crystal malts to give body, texture and a delicate honey’d wrap.
The blend of hops delivers a shamelessly fresh perfume and fermentation by the Brakspear yeast gives Brakspear Oxford Gold a fabulous, fruity finish.
Samuel Adams Boston Lager helped lead the American beer revolution, reviving a passion for full-bodied brews that are robust and rich with character. Since 1984, Samuel Adams Boston Lager has used only the finest hand-selected ingredients to create this perfectly balanced, complex and full-bodied original brew.