After a week in South Africa where the only beer available was lager, Dave was forced to drink Gin & Tonic and Red Wine until he came across this locally brewed Pale Ale.
A copper-to-red coloured English ale. The late addition of imported Goldings hops gives this ale an aromatic floral hop character that is combined with mild fruitiness. This premium ale has a lingering spicy hop character on the back of the tongue, balanced by the malty fullness on the front of the palate.
